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Cannon Republic - Cannon Ball Complete Tub: Supercharge Your Livestock's Health
Give your cattle and horses the nutritional edge they deserve with Cannon Republic's Cannon Ball Complete Tub. This all-in-one lick tub provides a powerful blend of essential vitamins, minerals, probiotics, and enzymes, designed to:
Boost nutrient utilization: Active enzymes and probiotics help your animals break down forages and other feeds more effectively, ensuring they get the most out of their diet.
Maximize health and productivity: Patented, research-proven organic amino acid chelated minerals deliver superior absorption, promoting overall health and peak performance.
Highly fortified: Essential vitamins and minerals address deficiencies, supporting strong immune systems, healthy growth, and improved reproduction.
Cannon Ball Complete Tub is the convenient way to deliver a comprehensive nutritional package for your herd. Simply place the tub in your pasture or paddock and let your animals enjoy the benefits.
Note: This product is intended for beef cattle and horses.
Looking for a complete lick tub solution for your livestock? Look no further than Cannon Republic's Cannon Ball Complete Tub.
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Probiotic Microorganisms
This product contains sources of viable digestive microorganisms.
Total Microorganisms Per Pound: 40,000,000,000, as probiotic yeast and bacteria outlined below.
Total Active Yeast: min 38,200,000,000 cfu/lb. Saccharomyces Cerevisiae, Saccharomyces Cerevisiae, Boulardi CNCM 1079 Yeast.
Total Active Probiotic Bacteria: min 1,800,000,000 cfu/lb. Bacillus Subtilis, Enterococcus Faecium,
Lactobacillus Acidophilus, Lactobacillus Casei, Bifidobacterium Thermophilum, Lactobacillus Casei,
Lactobacillus Plantarum, Lactobacillus Fermentum.
Enzymes
Alpha-Amylase (Aspergillus oryzae) min 1,800 FAU/lb.
Enzyme function: Hydrolyzes (breaks down) starch.
One FAU unit will dextrinize soluble starch at 1 gram/hour at 30°C, pH 4.8.Cellulase (Aspergillus Oryzae, Trichoderma longibrachiatum) min 8,000 CMCU/lb.
Enzyme function: Breaks down cellulose.
One carboxymethyl cellulose unit (CMCU) liberates one micromole of reducing sugar (as glucose equivalents) per minute at pH 4.5 and 40°C.Protease (Aspergillus oryzae, Bacillus subtilis) min 6,400 HUT/lb.
Enzyme function: Hydrolyzes (breaks down) proteins.
One HUT unit produces a hydrolysate with the same absorbance at 275 nm as a solution containing 1.10 ug/ml tyrosine in 0.006N HCL.
Crude Protein Min 12.00 % Phosphorus Min 2.00 %
Lysine Min 0.60 % Magnesium Min 1.00 %
Methionine Min 0.15 % Potassium Min 2.00 %
Crude Fat Min 3.00 % Cobalt Min 20 ppm
Crude Fiber Max 3.70 % Selenium Min 13 ppm
ADF Max 6.00 % Zinc Min 3,000 ppm
NDF Max 9.00 % Manganese Min 3,000 ppm
Sugar Min 30.00 % Copper Min 1,500 ppm
Calcium Min 4.50 % Vitamin A Min 220,000 IU/lb
Calcium Max 5.40 % Vitamin D3 Min 12,000 IU/lb
Vitamin E Min 400 IU/lb -
Cane Molasses, Dehulled Soybean Meal, Yeast Culture, Vegetable Oil, Dried Seaweed Meal, Yeast Extract, Active Dried Yeast, Flaxseed Meal, Diatomaceous Earth, Calcium Amino Acid Chelate, Calcium Carbonate, Monocalcium Phosphate, Potassium Amino Acid Complex, Potassium Sulfate, Magnesium Amino Acid Chelate, Magnesium Sulfate, Magnesium Oxide, Vitamin A Acetate, Vitamin D3 Supplement, Vitamin E Supplement, Zinc Amino Acid Chelate, Zinc Sulfate, Manganese Amino Acid Chelate, Manganese Sulfate, Copper Amino Acid Chelate, Copper Sulfate, Cobalt Carbonate, Sodium Selenite, Ethylenediamine Dihydriodide, Calcium Hydroxide, Dehydrated Enterococcus Faecium Fermentation Product, Dehydrated Lactobacillus Acidophilus Fermentation Product, Dried Bacillus Subtilis Fermentation Product, Dried Aspergillus Oryzae Fermentation Product, Dried Bacillus Licheniformis Fermentation Product, Dehydrated Bifidobacterium Thermophilum Fermentation Product, Dehydrated Lactobacillus Casei Fermentation Product, Dried Lactobacillus Fermentum Fermentation Product, Dried Lactobacillus Plantarum Fermentation Product, Dried Aspergillus Oryzae Fermentation Extract, Dried Trichoderma Longibrachiatum Fermentation Extract, Dried Bacillus Subtilis Fermentation Extract, Dried Aspergillus Niger Fermentation Extract, Mineral Oil.
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How Much to Offer:
Aim for an average consumption of 8 ounces (half pound) per animal, per day.
Start with one tub for every 20-25 head of cattle.
Consumption will vary depending on weather, production (open, breed, calf at side, etc.), and the quality of their forage.
Placement Tips:
Always offer loose or block salt alongside the mineral tub, allowing your cattle free choice.
If the cattle are eating too much of the mineral tub, move it further away from their water source and resting areas.
Additional Information:
This product's special ingredients are protected from heat up to 200°F.
Ensure your cattle have access to fresh, clean water at all times.
Important Warning: Do not feed this product to sheep or any other animals sensitive to copper.